in Dessert Recipes

Banana curd with oat flakes

updated

Spread the love

Ingredients for 2 servings:

  • 1 large banana(s), ripe
  • 500 g low-fat curd cheese
  • 75 g oat flakes, flower-soft
  • some cinnamon

Instructions

Working time approx. 7 minutes; Total time approx. 7 minutes

without sugar

First, mash the banana in a bowl using a caipirinha muddler until creamy. Then add the quark and mix with a small teaspoon until smooth. Finally, stir in the oatmeal and season with cinnamon.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Asparagus from the wok with chicken breast and vegetables

Nutella pull-apart bread