in Dessert Recipes

Baby banana in sesame coating

updated

Spread the love

Ingredients for 4 servings:

  • 4 bananas (baby bananas)
  • 3 tbsp sesame seeds
  • 3 tbsp honey (acacia honey)
  • 1 orange(s)
  • 1 lemon(s)
  • 4 stalks of lavender for garnish

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Juice the orange and lemon. Peel the bananas and slice them lengthwise. Roast the sesame seeds without oil. Heat the honey with the lemon and orange juice (do not boil) and sauté the banana halves for 2-3 minutes. Remove the bananas and roll them in the toasted sesame seeds. Allow the juice to reduce slightly and drizzle over the bananas. Garnish with the lavender stems. This goes well with chocolate ice cream, as well as nut and nougat ice cream. It can also be enjoyed without ice cream for breakfast.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Strawberry-elderflower jam

Cauliflower salad