in Recipes

Coci Colachi – dreamy peanut cake

updated

Spread the love

Ingredients for 1 servings:

  • 350 g flour
  • 200 g butter
  • 200 ml milk
  • 150 g sugar
  • 1 packet of baking powder
  • 1 packet of vanilla sugar
  • 100 g almonds, ground
  • 2 eggs
  • 30 peanuts, unsalted

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 40 minutes; Total time approx. 1 hour

First, combine all the dry ingredients—flour, sugar, vanilla sugar, baking powder, and ground almonds—in a large bowl and mix. Then, warm the butter and add it, along with the milk and eggs. Mix everything well and finally stir in the peanuts. Bake at 180°C (top/bottom heat) for about 40 minutes, then let cool.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chocolate oat muffins

Coci Colachi – dreamy peanut cake