in Recipes

Ajvar dip

updated

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Ingredients for 1 servings:

  • ½ jar Ajvar (300 g jar)
  • ½ pack of cream cheese
  • 3 garlic cloves
  • Salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix the ajvar with the cream cheese. Crush the garlic and add it. Season with salt. Tastes great with grilled food or simply on white bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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