in Recipes

almond butter

updated

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Ingredients for 1 servings:

  • 400 g almonds, unpeeled
  • oil
  • Sugar

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

delicious as a spread

Heat a pan and roast the almonds until they begin to smell. Then transfer them to a tall container and blend with a little oil until they become a puree. Sweeten with a little sugar. Transfer to a sealable jar (jam jar or similar).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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