in Recipes

Apple and bacon toast

updated

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Ingredients for 2 servings:

  • 4 slices of toast
  • 4 slice(s) bacon or diced bacon
  • 4 slices of cheese
  • 2 tsp, heaped tomato paste
  • ½ apple
  • n. B. Thyme
  • e.g. paprika powder

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Quick snack

Briefly toast the slices of bread and then spread with tomato paste. Wash the apple and cut it into thin slices, then top the toast with them. Halve the bacon and place it on the apple, or spread the bacon cubes on top. Top with the cheese and sprinkle with thyme and paprika, if desired. Bake the toast at 200°C until the cheese has melted. This also works in the microwave with the grill function.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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