Apple and Oatmeal Cake – Eat Healthy and Delicious

If you are looking for a healthy and delicious dessert, you can try an apple oatmeal cake. In this article, we will tell you which recipe is used to make the sweet dessert.

Recipe: Apple Oatmeal Cake

Oatmeal is not only suitable as a healthy breakfast, but also as a baking ingredient. An apple and oatmeal cake is a healthy and delicious alternative to a high-calorie cake. You will need 150g rolled oats, 4 apples, 3 eggs, 100g flour, 150g butter, 2 teaspoons baking powder, 160g sugar, and a vanilla bean.

1. Cut the butter into small pieces and stir them together with the sugar for about five minutes until fluffy.
2. Split the vanilla bean and scrape out the pulp with a knife.
3. Gradually stir the vanilla pulp and the eggs into the butter mixture.
4. Now add the rolled oats, the flour, and the baking powder.
5. Peel the apples, remove the core, and cut them into small pieces, which you then carefully fold into the dough with a spatula.
6. Grease and flour a springform pan and fill in the cake mixture.
7. Place everything in the preheated oven at 190 degrees top and bottom heat for 60 minutes.