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Apple-Mascarpone Dream

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Ingredients for 4 servings:

  • 200 g yogurt
  • 200 g low-fat curd cheese
  • 200 g mascarpone
  • 2 tbsp apple juice
  • 1 tbsp Calvados
  • 50 g sugar
  • 1 packet of vanilla sugar
  • 12 ladyfingers
  • 1 jar apple compote, or homemade
  • 1 tsp cinnamon powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

With apple compote, mascarpone and ladyfingers

Mix yogurt, quark, mascarpone, apple juice, Calvados, sugar, and vanilla sugar until smooth. Layer everything: Fill four glasses with a crumbled sponge finger each. Add 1-2 spoonfuls of apple compote, then layer the mixed mixture and more crumbled sponge fingers, and so on. Finally, insert a sponge finger at an angle and garnish with cinnamon. It tastes even better when left to stand.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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