in Recipes

Apple pie, super easy

updated

Spread the love

Ingredients for 1 servings:

  • 200 g butter
  • 1 pack of lemon zest
  • 200 g sugar
  • 1 packet of vanilla sugar
  • 4 eggs
  • 275 g flour
  • 1 kg apples, peeled, pitted, cut into wedges
  • 2 tbsp sugar
  • ½ tsp cinnamon
  • 1 bag almond(s), sliced
  • Powdered sugar for sprinkling

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 1 hour

Sheet cake

Cream the butter until fluffy, then gradually stir in the lemon zest, sugar, vanilla sugar, and eggs, then mix in the flour. Spread the batter onto a greased baking sheet and arrange the apples in rows. Sprinkle with sugar and cinnamon. Finally, sprinkle with almonds and bake at 200°C (400°F) for about 30 minutes. Sprinkle with powdered sugar and cut into pieces.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chai – caffeine-free tea

Apple pie, super easy