in USA or Canada

Canadian Apple Pie

Spread the love

Ingredients for 1 servings:

  • 150 g butter
  • 75 ml maple syrup
  • 50 g cane sugar
  • 3 eggs
  • 50 g flour
  • ½ pack of baking powder
  • 125 g oat flakes
  • 1 pinch of cinnamon, clove(s), cardamom and nutmeg
  • Fat for the mold
  • 700 g apples, small
  • 25 g almond flakes
  • 25 g butter flakes

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 55 minutes; Total time approx. 1 hour 25 minutes

delicious apple pie with maple syrup and spices

Cream the butter with maple syrup and raw sugar until fluffy, then beat in the eggs one at a time. Sift in the flour with the baking powder, add the oats and spices, and stir in. Spread the batter into a greased pie dish. Peel, quarter, and core the apples, then score the rounded sides lengthwise several times. Place them in a wreath shape on the dough, press in lightly, and sprinkle with flaked almonds and butter flakes. Bake in a preheated oven at 200°C (top/bottom heat) for about 45-55 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Savory puff pastry sticks

Cazuela Mallorquin