in

Apple, Sharon fruit, and turnip tartar

Spread the love

Ingredients for 2 servings:

  • 1 small apple
  • 1 small Sharon fruit
  • 1 small turnip
  • 3 tbsp lime juice
  • some cane sugar
  • 1 tbsp parsley or mint, chopped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel and finely dice the fruit, depending on the variety and preference. Peel and finely dice the turnips, and place everything in a bowl. Mix the lime juice and parsley, season with sugar, and mix everything together.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Desert sand cookies

Einkorn spelt buttermilk wholemeal bread with pumpkin seeds from the roaster