Ingredients for 4 servings:
- 1 pkt. ladyfingers
- 250 ml egg liqueur
- 1 jar applesauce
- 1 cup of cream
Instructions
Working time approx. 20 minutes; Total time approx. 20 minutes
Whip the cream until stiff peaks form. Layer half of the ingredients in the order listed in a rectangular dish, cover, and refrigerate overnight.



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