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Avocado Feta Chilli Spread

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Avocado Feta Chilli Spread

The perfect avocado feta chilli spread recipe with a picture and simple step-by-step instructions.

  • 200 g Feta
  • 1 Avocado
  • 1 Chili peppers
  • 2 Garlic cloves
  • 1 Lemon, zest and juice
  • Black pepper from the mill
  • Salt
  1. Crumble the feta and place in a bowl. Grate the garlic. Cut the chilli into slices and add them as well. Halve the avocado, remove the stone and the peel, also add and immediately drizzle with the lemon juice. Now add the lemon zest and purée everything finely and then season with salt and pepper.
Dinner
European
avocado feta chilli spread

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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