in Drink Recipes

Baileys

updated

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Ingredients for 1 servings:

  • 400 g cream
  • 100 ml whisky, Irish
  • 100 ml cocoa powder, instant
  • 100 ml sugar
  • 2 tsp vanilla sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Mix all ingredients with a mixer until well blended and a semi-solid mixture forms. It will keep in the refrigerator for a few days. Shake well before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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