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Baked Green Asparagus

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Baked Green Asparagus

The perfect baked green asparagus recipe with a picture and simple step-by-step instructions.

  • 1 bunch Green asparagus
  • 200 gram Ham
  • 200 gram Pizza cheese
  • 200 gram Butter
  • 2 Egg yolk
  • Lemon juice
  • Salt and pepper
  1. First cook the asparagus, then roll it up with the ham. Melt the butter in a saucepan with the egg yolks until it is bound. Put the asparagus in a baking dish. Pour the Dutch sauce over it, put the cheese on top and put it in the oven at 200 degrees for 20 minutes
Dinner
European
baked green asparagus

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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