in Dessert Recipes

Baked mirabelle plums

updated

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Ingredients for 2 servings:

  • 200 g mirabelle plums
  • 100 g sour cream
  • 1 tbsp honey or syrup
  • 8 tbsp muesli (crunchy muesli)

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Halve and pit the mirabelle plums. Place in small baking dishes. Drizzle with sour cream. Sprinkle with granola and honey. Bake in a preheated oven at 160°C for approximately 8-10 minutes. Makes 2 dessert servings.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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