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Baked Sweet Potatoes

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Baked Sweet Potatoes

The perfect baked sweet potatoes recipe with a picture and simple step-by-step instructions.

Possibly.

  • 0,5 bunch Freshly chopped thyme
  • 4 tbsp Olive oil
  • Salt
  • White milled pepper
  • 200 g Crumbled feta
  • 60 g Pine nuts
  • 1 Lime (juice)
  • 1 Chili pepper finely chopped
  • 1 Chopped garlic
  1. Season the olive oil with salt and pepper, stir in the chopped thyme. Mix the sweet potatoes with the seasoning oil. Possibly chop a chilli pepper and mix in
  2. Put in a baking dish and bake in the preheated oven at 200 ° C top and bottom heat (180 ° convection), covered with aluminum foil, on the middle rack for 20 minutes.
  3. Then take the baking dish out of the oven. Remove the foil and sprinkle the crumbled feta over it, spread the pine nuts on top and bake again at the same temperature for 10-15 minutes. Remove, drizzle with lime juice and serve immediately.
Dinner
European
baked sweet potatoes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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