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Banana and avocado chocolate mousse

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Ingredients for 2 servings:

  • 2 m.-sized avocado(s)
  • 2 bananas
  • 1 tbsp cocoa powder, unsweetened
  • ½ tbsp honey
  • 1 kiwi(s)
  • 100 g strawberries

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

To be enjoyed as breakfast or dessert.

Mash the avocados and bananas with a fork in a bowl. Add the cocoa powder and honey and mix everything together. Chop the fruit and garnish the mousse with it. Tip: Instead of kiwi and strawberries, you can use any other fruit. I also like the combination of pineapple and mango, for example. Nutritional values ​​per person: approx. 38 g carbohydrates, 22 g fat, 4 g protein.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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