in Dessert Recipes

Banana Fritters

updated

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Ingredients for 1 servings:

  • 1 banana(s), very ripe, preferably already brown and soft
  • 1 egg(s)
  • 1 tbsp flour
  • some salt
  • 1 tbsp milk
  • 1 tsp cinnamon powder
  • some lemon peel, untreated, grated
  • some lemon juice
  • e.g. raisins

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes

Combine all ingredients in a food processor or hand mixer until a batter forms. Then pour the batter into the pan, forming one “pancake” per tablespoon. Top each pancake with a few raisins and cook on both sides.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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