in Dessert Recipes

Banana Suchard

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Ingredients for 4 servings:

  • 4 bananas
  • 4 tbsp Maraschino
  • 100 ml cream, whipped
  • 50 ml liquid chocolate

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

A dessert from the 1930s

Halve the bananas lengthwise and place two banana halves side by side on four plates. Place a tablespoon of maraschino on each half. Mix the whipped cream with the melted chocolate. Then spread evenly over the bananas and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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