in Dessert Recipes

Barbie Dessert

updated

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Ingredients for 4 servings:

  • 750 g quark, 40% fat
  • 1 jar morello cherries, sugared (approx. 500g)
  • 2 handfuls of meringue(s)
  • n. B. sugar
  • 1 piece(s) vanilla pod(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Pink – with cherries and quark

Drain the morello cherries and reserve some of the juice. Mix this well with the quark to give it a lovely pink color. Then scrape out the vanilla pod and add the seeds, sugar to taste, and the morello cherries to the quark cream and stir in. Crumble the meringue and fold it in just before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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