in Recipes

Basic dough for cookies

updated

Spread the love

Ingredients for 1 servings:

  • 250 g butter
  • 200 g sugar
  • 2 eggs
  • 1 packet of vanilla sugar
  • 500 g flour
  • 2 tsp, leveled baking powder

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 40 minutes

Knead all ingredients together. The dough is ready to use. Cut out cookies, place them on a baking sheet, and bake at 175°C (convection oven) for 10-15 minutes. Then let them cool and decorate as desired.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Basic dough for cookies

English biscuits with marzipan