in Recipes

Basil spread

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Ingredients for 4 servings:

  • 1 bunch of basil
  • 90 g olives, black
  • 1 clove(s) garlic
  • 200 g double cream cheese
  • 1 tbsp sour cream
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Wash the basil, shake dry, and finely chop. Finely chop the olives. Peel and press the garlic. Mix the cream cheese with the cream. Fold in the basil, olives, and garlic. Season everything with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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