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Bavarian fruit salad

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Ingredients for 4 servings:

  • 2 nectarines
  • 2 apples
  • 2 bananas
  • 2 kiwis
  • 100 g grapes, green, seedless
  • lemon juice
  • 3 tsp sour cream
  • ¼ jar orange juice
  • Sweetener, liquid to taste

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Delicious and quick to prepare! Even kids love fruit!

Wash the fruit, core if necessary, peel, and cut into small pieces. Place in a bowl and drizzle with lemon juice. Then gradually add the orange juice, sour cream, and a little sweetener and mix well. Season to taste. A super refreshing dessert, or simply as a snack. Perfect for hot summer days. Tip: Mix in honey instead of sweetener, or use multivitamin juice instead of orange juice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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