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Cheese bread in Ultra Plus

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Ingredients for 1 servings:

  • 400 g flour
  • 350 ml milk
  • 200 g cheese (Gouda), grated
  • 1 packet of baking powder
  • 1 tsp salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Sift the flour into a bowl. Add the remaining ingredients. Cover the bowl with a lid and shake well. Stir briefly with a spatula and pour into a greased 3.0-liter (1.2-liter) Ultra oven. Bake uncovered in a preheated oven at 180 degrees Celsius (350 degrees Fahrenheit) for about 25 minutes. The bread tastes great with goulash soup, etc., or with a delicious cream cheese spread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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