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BBQ Burger American

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BBQ Burger American

The perfect bbq burger american recipe with a picture and simple step-by-step instructions.

BBQ burger American

  • 4 piece Hamburger bun with sesame seeds
  • 800 g Ground beef
  • 2 piece Tomatoes
  • 8 sheet Salad
  • 1 piece Onion
  • 2 piece Pickles
  • 4 disc Cheddar cheese
  • 150 ml Tomato ketchup
  • 150 ml Remoulade
  • 1 pinch Salt
  • 1 pinch Pepper
  1. Season the minced meat with salt and pepper and shape into a flat meatball. Grill on both sides for 3 minutes on both sides and let the cheddar cheese melt on top.
  2. Cut open the sesame bun and briefly toast the inside. Place the grilled meat on the lower half and cover with onion rings, ketchup, pickle slices, lettuce leaf, tartar sauce and tomato slice. Finally place the top half of the bun on top.
Dinner
European
bbq burger american

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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