in Recipes

BBQ Tuna Rolls

updated

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Ingredients for 4 servings:

  • 6 tbsp BBQ sauce
  • 6 tbsp tomato sauce
  • 1 pizza dough
  • 2 cans of tuna
  • 1 tbsp oregano
  • e.g. salt and pepper
  • 80 g cheese

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

Spread the BBQ and tomato sauce over the pizza dough. Slice the tuna and top the dough with it. Sprinkle with oregano, salt, pepper, and cheese. Roll the dough up and cut into approximately 4 equal pieces. Place on a baking sheet. Bake at 170°C (350°F) for approximately 15 to 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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