in

Bean Salad

Spread the love

Bean Salad

The perfect bean salad recipe with a picture and simple step-by-step instructions.

  • 1 glass Beans green or yellow
  • 1 Diced onion
  • Salt
  • Pepper
  • Sugar
  • Savory
  • 3 tbsp Vinegar
  • 4 tbsp Oil
  • Bean water
  1. Drain the beans and collect the liquid.
  2. Using the salt, pepper, sugar, savory, the diced onions, the vinegar and oil and the liquid from the beans, prepare a tasty sauce and add the beans.
Dinner
European
bean salad

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Spicy Stuffed Hokaido / Gratin

Sweet Potato Salad with Apples and Yogurt