in Drink Recipes

Beetroot and pineapple smoothie

updated

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Ingredients for 2 servings:

  • 1 apple
  • 200 g pineapple
  • 200 g beetroot, cooked and peeled
  • 300 ml mineral water

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

delicious

Peel the apple, remove the core, and roughly dice it. Dice the pineapple and beetroot as well. Puree everything, pour into glasses, and top with mineral water.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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