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Bell Pepper Peanut Spread

5 from 8 votes
Total Time 10 minutes
Course Dinner
Cuisine European
Servings 1 people

Ingredients
 

  • 1 whole Red peppers
  • 2 teaspoon Soy Cuisine
  • 2 teaspoon Tomato chutney
  • 2 teaspoon Thyme salt
  • 2 teaspoon Tandoori masala
  • 2 teaspoon Peanut cream
  • 10 piece Chopped peanuts

Instructions
 

  • Wash the red peppers, remove the seeds and cut into small pieces - add to the speedy boy with the soy cuisine and chop finely - or puree with the hand blender
  • the spices, the peanut cream and the chutney ... Green Tomato Chutney - READY TO ADJUST! .... add and puree again finely - finally finely chop some peanuts and add
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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