in Recipes

Bratwurst Burger

updated

Spread the love

Ingredients for 2 servings:

  • 4 sausages, small, coarse
  • 2 rolls (wheat rolls)
  • 2 slices of cheese
  • 4 lettuce leaves
  • 2 tbsp fried onions
  • 1 tbsp mustard
  • 2 tbsp ketchup

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 20 minutes

Fry or grill the sausages. Cut open the buns and spread mustard on the undersides. Then place two lettuce leaves on each one. Then top each with a slice of cheese. Then add two sausages, a little ketchup, and the fried onions. Place the top of the bun on top and serve immediately.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Italian roast pork with vegetables

Chicken Cacciatore