in Recipes

Bratwurst skewer with vegetables

updated

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Ingredients for 3 servings:

  • 2 sausages, halved
  • 1 large carrot(s), sliced
  • 1 large red bell pepper(s), cut into pieces
  • 1 half cucumber(s), cut into pieces
  • 4 slices of bread
  • some butter

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

inexpensive

Halve the sausages (this allows them to sear nicely on all sides) and fry in a hot pan. Once they’re nicely browned, set them aside to cool. In the meantime, clean the bell pepper and peel the cucumber, then cut into pieces. Peel and slice the carrot. Then spread butter on the bread slices, fold two slices together, and cut into pieces. Finally, slice the cooled sausage. Now arrange everything on hand-carved or ready-made shish kebab skewers and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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