Ingredients for 4 servings:
- 6 tbsp brown sugar
- 100 g butter or margarine
- 1 sachet vanilla (bourbon)
- 1 tbsp cinnamon
- 250 ml malt beer, or more to taste
- 500 ml milk
Instructions
Working time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 15 minutes
Heat the sugar and butter in a saucepan until caramelized. Then continue to simmer on low heat. Add the cinnamon, vanilla, and malt beer. Caution: It may foam! Finally, add the milk and, if desired, more malt beer. Enjoy warm.



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