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Cake: Apple and Quark Box

5 from 3 votes
Total Time 1 hour 15 minutes
Course Dinner
Cuisine European
Servings 12 people
Calories 307 kcal

Ingredients
 

dough

  • 350 g Spelt flour
  • 100 g White sugar
  • 25 g Ground cinnamon
  • 1 packet Vanilla sugar
  • 1 packet Baking powder
  • 250 g Cream curd
  • 250 ml Sunflower oil
  • 5 piece Free range eggs

fruit

  • 500 g Apple fresh

Instructions
 

preparation

  • Peel and clean the apples, weigh 400 grams and cut them into small pieces ... Mix the flour, sugar, cinnamon, baking powder and vanilla sugar and mix with the quark, oil and eggs to form a thick, homogeneous mass ...

to bake

  • Fill the dough into a silicone box form and bake in the oven at 175 ° C for about 60 minutes until golden brown - we recommend using a stick sample - put it on the oven and let it cool completely in the form ... fall out of the form

Serve

  • Place the cake on a cake plate, cut into approx. 1.5 cm thick slices and serve with the coffee

Nutrition

Serving: 100gCalories: 307kcalCarbohydrates: 30.4gProtein: 3.7gFat: 18.9g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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