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Cake: Apple and Quark Box

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Cake: Apple and Quark Box

The perfect cake: apple and quark box recipe with a picture and simple step-by-step instructions.

dough

  • 350 g Spelled flour
  • 100 g Sugar white
  • 25 g Ground cinnamon
  • 1 packet Vanilla sugar
  • 1 packet Baking powder
  • 250 g Cream curd
  • 250 ml Sunflower oil
  • 5 piece Free range eggs

fruit

  • 500 g Apple fresh

preparation

  1. Peel and clean the apples, weigh 400 grams and cut them into small pieces … Mix the flour, sugar, cinnamon, baking powder and vanilla sugar and mix with the quark, oil and eggs to form a thick, homogeneous mass …

to bake

  1. Fill the dough into a silicone box form and bake in the oven at 175 ° C for about 60 minutes until golden brown – we recommend using a stick sample – put it on the oven and let it cool completely in the form … fall out of the form

Serve

  1. Place the cake on a cake plate, cut into approx. 1.5 cm thick slices and serve with the coffee
Dinner
European
cake: apple and quark box

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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