in Recipes

Canarian potatoes

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Ingredients for 6 servings:

  • 1 kg potatoes, very small, waxy
  • 50 g sea salt, coarse

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Soak a clay pot according to the instructions. Layer potatoes with salt in the pot. Place the pot in a cold oven. Then set the oven temperature to 180 degrees Celsius and cook for about 45 minutes. “Green and Red Mojo” from my recipes goes really well with this.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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