in Italy

Caprese Salad

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Ingredients for 2 servings:

  • 12 cherry tomatoes, preferably yellow
  • 6 basil leaves
  • Balsamic vinegar
  • arugula
  • 1 bag of mini mozzarella
  • salt and pepper
  • olive oil

Instructions

Working time approx. 1 minute; Total time approx. 1 minute

quick salad with tomatoes and mozzarella

Place the washed cherry tomatoes in a bowl. Yellow ones are best, as they contain fewer carbohydrates. Add the mini mozzarella and season with olive oil, salt, pepper, and balsamic vinegar. Finally, garnish the salad with fresh arugula and basil.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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