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Caraway milk

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Ingredients for 2 servings:

  • 500 ml milk
  • 2 tsp caraway seeds, crushed

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

Heat the milk with the caraway seeds. Let it steep for 10 minutes, or a little longer if you like. Strain the caraway seeds. Serve in glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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