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Cheese Cakes Capri Style
The perfect cheese cakes capri style recipe with a picture and simple step-by-step instructions.
ground
- 40 g Rama
- 20 g Parmesan
- 20 g Roasted pine nuts
- 1 packet Grissini sticks
Cheese mass
- 10 Tomatoes pickled in oil
- 1 tbsp Dried basil
- 250 g Curd cheese 20%
- 1 cups Sour cream
- 1 pinch Zitroback
- 2 Eggs
- 2 Garlic cloves pressed in oil
- Salt pepper
For the ground…
- 1 …. melt the rama and mix it with the Parmesan.
- Finely grind the roasted pine nuts and the breadsticks and mix with the rama-Parmesan mixture.
- Brush a mini muffin tin well with margarine, divide the crumbs and press firmly. For me it was enough for 36 pieces because I’ve already nibbled so much 🙂
For the crowd …
- 4 …. Mix the quark, sour cream, lemon bake, eggs, garlic, salt, pepper and the dried basil well and season to taste.
- Cut the tomatoes into small cubes, mix with the mixture and distribute on the molds …
- Bake in a preheated oven at 150 ° C for about 30 minutes until they turn a little brown on top … Do not open the oven door!



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