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Cheese Wrapped in Bread with Vegetable and Herb Salad and Lemon Cream

5 from 4 votes
Course Dinner
Cuisine European
Servings 4 people
Calories 217 kcal

Ingredients
 

Cheese wrapped in bread

  • 175 Milliliters Water
  • 250 g Flour
  • 300 g Mahón Cheese Balearic Islands
  • 5 g Salt
  • 5 g Yeast
  • 1 bunch Culinary herbs
  • Wooden skewers

Vegetable and herb salad

  • 100 g Carrots
  • 100 g Chorizo ​​sausage
  • 50 g Asparagus green
  • 50 g Broccoli
  • 50 g Radish
  • 50 g Beans
  • 50 g Mushrooms
  • 50 g Cauliflower fresh
  • 1 piece Red Onion
  • 10 g Parsley
  • 10 g Chives
  • 10 g Tarragon
  • 10 g Dill
  • 10 g Basil
  • 2 piece Oranges

lemon cream

  • 100 g Cheese cream
  • 50 g Creme fraiche Cheese
  • 1 piece Lemon
  • 1 pinch Salt
  • 2 tablespoon Olive oil
  • Lemon zest

Instructions
 

Cheese wrapped in bread

  • Knead the flour, water and yeast together, then add the salt and knead again. Let go for an hour.
  • Cut the cheese into bars as thick as a finger and skewer. Remove small pieces from the dough, wrap around the cheese and place on a baking sheet.
  • Let rise for 3:30 minutes. Then bake at 180 ° C for 14 minutes.

Vegetable and herb salad

  • Peel and chop the vegetables and chorizo. Blanch in hot water for 1 minute. Briefly fry the chorizo ​​and mushrooms.
  • Pluck the leaves from the stalks of the herbs and add to the vegetable salad. Fillet oranges and add them.
  • Season to taste with olive oil, salt, sugar, pepper, lemon zest and juice. Mix everything well.

lemon cream

  • Squeeze the lemon and rub the peel.
  • Add the cheese cream, creme fraiche, salt and olive oil.
  • Stir all ingredients and chill. Good Appetite!

Nutrition

Serving: 100gCalories: 217kcalCarbohydrates: 16gProtein: 12gFat: 11.6g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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