in USA or Canada

Cheeseburger 'gnome'

updated

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Ingredients for 4 servings:

  • 100 g cheese (Gouda)
  • 500 g minced meat, mixed
  • 1 onion(s)
  • 1 egg(s)
  • 2 tbsp breadcrumbs
  • Salt and pepper, paprika powder
  • 4 rolls (hamburger buns)
  • 4 slices of cheese
  • 4 lettuce leaves
  • 1 large tomato(s), cut into four nice slices

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

delicious from the grill

Cut the Gouda into small cubes. Peel and finely dice the onion. Mix together the ground beef, egg, Gouda cubes, onion cubes, and breadcrumbs and season with salt, pepper, and paprika. Form into 4 hamburger patties. Grill or fry for about 6 minutes on each side. Cut 4 hamburger buns in half and toast on the grill or heat in the microwave. Top the bottom half of each bun with a lettuce leaf, a hamburger patty, a tomato slice, and the sliced ​​cheese. Cover with the top half of the bun and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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