in Italy

Chicken Breast Caprese

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Ingredients for 4 servings:

  • 4 chicken breasts
  • 4 small tomatoes
  • 2 balls of mozzarella
  • Basil, dried
  • salt and pepper
  • Fat for frying

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

summery light and fast

Season the chicken breasts with salt and pepper and fry until golden brown on all sides. Slice the tomatoes and mozzarella. Place the chicken breasts in a baking dish, top with the tomato slices and mozzarella. Sprinkle with salt, pepper, and basil. Bake in a preheated oven at approximately 200°C (top/bottom heat) for about 10 minutes, until the cheese has melted. Serve with fresh ciabatta and salad.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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