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Children's punch

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Ingredients for 1 servings:

  • 750 g raspberries (strawberries, blueberries)
  • 2 liters of apple juice
  • 1 liter orange juice
  • 100 g sugar
  • 1 bottle of mineral water

Instructions

Working time approx. 8 minutes; Total time approx. 8 minutes

Wash and hull the raspberries (strawberries, blueberries), chop them if necessary, and place them in a punch bowl. Add the apple juice, orange juice, and sugar. Finally, add the mineral water.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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