John Myers
Contents
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Ingredients
- 150 g Dark chocolate
- 125 g Butter
- 200 g Flour
- 3 tsp Baking powder
- 2 tbsp Cocoa powder
- 130 g Sugar
- 1 tsp Vanilla sugar
- 4 Eggs
- 50 ml Milk
- 1 Cherry morello jar
To sprinkle:
- 100 g Flaked almonds
- 50 g Grated chocolate
Instructions
- Melt the butter and dark chocolate. In the meantime, sieve the flour, baking powder and cocoa powder together in a large bowl, add the sugar and vanilla sugar. Mix the melted chocolate with the eggs and milk and add to the other ingredients ... stir well. Drain the cherries and then fold in. Put the dough in a lightly greased baking dish, sprinkle with the flaked almonds and the grated chocolate and bake in the preheated oven at 180 ° C top / bottom heat, in about 45 minutes The cake tastes good with pears too! Good Appetite
Nutrition
Serving: 100gCalories: 449kcalCarbohydrates: 46.4gProtein: 8.5gFat: 25.6g
