in Recipes

Chocolate cake with apples

updated

Spread the love

Ingredients for 1 servings:

  • 125 g butter
  • 125 g sugar
  • 1 packet of vanilla sugar
  • 2 eggs
  • 125 g flour
  • 2 tbsp cocoa powder
  • ½ pack of baking powder
  • 2 apples
  • Powdered sugar for dusting

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

a cake that can be baked quickly in the microwave

Mix together the first seven ingredients for the batter. Peel, core, and chop the apples into small pieces. Then stir the apple pieces into the batter. Transfer the mixture to a suitable microwaveable container (either round or box-shaped). Microwave at 600 watts for approximately 12 minutes. Dust with powdered sugar before serving.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Currant chocolate jam

Pickled onions according to Grandpa Erwin