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Chrisel's roasted nuts with only three ingredients

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Ingredients for 2 servings:

  • 200 g nuts of your choice
  • 60 g raw cane sugar, brown
  • ½ tsp salt

Instructions

Working time approx. 5 minutes; Rest time approx. 15 minutes; Total time approx. 20 minutes

with only a little sugar and no water

Briefly roast the nuts in a non-stick pan or pot until they begin to smell. Then quickly stir in the sugar and salt and continue stirring until the sugar melts and caramelizes. Caramelization happens very quickly, so be careful not to burn the nuts. Immediately spread the nuts on a baking sheet lined with parchment paper and let them cool.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chrisel's roasted nuts with only three ingredients

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