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Christmas Oranges – Flip

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Ingredients for 4 servings:

  • 500 ml orange juice
  • 300 g crème fraîche
  • Sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Whisk orange juice with crème fraîche and season with sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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