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Cocoa surprise

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Ingredients for 1 servings:

  • 1 jar milk
  • some honey
  • 2 tbsp cocoa powder
  • 2 pieces of chocolate (caramel chocolate)
  • possibly marshmallow(s), small or chocolate sprinkles

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

especially delicious in rainy weather and on cold days

Combine the milk, honey, and caramel chocolate in a mug and heat in the microwave for 2 minutes at approximately 700 watts. Remove the mug, stir briefly, and stir in the cocoa powder. Then heat for another minute at approximately 700 watts. Remove the mug and add some decorations (e.g., mini marshmallows, chocolate sprinkles, etc.).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Stout Maximiliano

Creamy chocolate biscotti