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Coconut butter cookies

updated

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Ingredients for 1 servings:

  • 250 g butter
  • 350 g flour
  • 5 tbsp vanilla sugar
  • 125 g desiccated coconut
  • Powdered sugar for sprinkling

Instructions

Working time approx. 25 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 25 minutes

Children can help a lot

Make a dough from the first four ingredients and chill for one hour. Then form thin rolls, cut off pieces, and shape into balls. Flatten with a fork. Bake at 200°C for about 10 minutes; the cookies should still be light in color. Dust with powdered sugar while still hot. Children can easily help with this recipe, for example, by forming balls.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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