Colorful American pasta salad

Ingredients for 4 servings:

• 400 g pasta (spiral pasta)
• 350 g minced meat, mixed
• 3 tbsp tomato ketchup
• 2 tsp mustard
• 2 tsp Worcestershire sauce
• 1 tbsp paprika powder
• 1 tsp chili powder
• 1 onion(s) (vegetable onion)
• 1 tbsp honey
• 150 g cheese (Emmental)
• 10 tbsp vegetable oil
• 5 tbsp balsamic vinegar
• 2 tsp mustard
• 1 tsp liquid honey
• salt and pepper

Instructions

Working time approx. 25 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 25 minutes

Something completely different, junk pasta salad with addictive factor

Mix the minced meat with paprika and chili powder, along with the Worcestershire sauce, ketchup, and mustard, and fry in a pan until crispy. Halve the onion, slice it into thin rings, and fry it in a pan until golden brown, then glaze with the honey. Slice or grate the cheese into thin strips. Cook the pasta, rinse well, and mix with the minced meat, onion, and cheese. Blend the dressing on high speed in a food processor and fold it into the salad. Let it sit for 1 hour and serve.