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Corn pan with rice

updated

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Ingredients for 2 servings:

  • 1 cup rice
  • 1 pack of grilled sausages, Nuremberg
  • 2 bell peppers
  • 1 small can of corn

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

very simple and delicious

Cook rice according to package instructions. Fry the sausages. Drain the corn, chop the bell peppers, and fry them briefly. Combine everything in a bowl and mix well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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